Feeding one’s family can often turn into a food fight or at least a source of conflict. Supermarkets are lined with cookies, sweetened beverages, and candy. Any parent knows that walking through a grocery store can be a challenge to …
Expert’s Insights on Childhood Obesity
According to the CDC, in the U.S., the percentage of children and adolescents affected by obesity has more than tripled since the 1970s. Data from 2015–2016 show that nearly 1 in 5 school-age children and young people aged 6 …
Smarter Breakfasts Boost Brain Power
Is your school breakfast program providing the best, brain-boosting energy for students? From planning a nutrient-rich menu to enhancing the accessibility and convenience of your meals, this webinar will provide tips to enhance your program, increase student participation, and nudge …
Mindful Eating: How to Encourage Youth to Think Before They Eat
Youth oftentimes eat to just eat, a practice called “mindless eating.” However, mindFUL eating is an important component of maintaining health. Join Dr. Mara Vitolins of the Wake Forest School of Medicine, Dr. Michelle Krehbiel of University of Nebraska- Lincoln …
Budget-Friendly Marketing Techniques to Boost Breakfast & Lunch Participation
Promoting meals and target items can increase participation in school meals, but many districts don’t have the financial means to spend a lot on marketing. In this webinar, Dana Boler, the previous School Nutrition Director at Jackson County Central Schools …
Social-Emotional Learning in Schools
Across America, we are currently experiencing a youth mental health crisis. According to the Centers for Disease Control & Prevention (CDC), 7.1% of US children aged 3-17 have diagnosed anxiety, while 3.2% of US children aged 3-17 have diagnosed depression.…
Social-Emotional Learning in Schools
Across the US, we are experiencing a youth mental health crisis. With more young people experiencing hopelessness, anxiety, and depression, and a drastic shortage of mental health providers, many teachers are increasingly becoming beacons of hope for their students. Through …
Improving Eating Behaviors in Children Through Healthy Eating Environments
Research conducted in school cafeterias has highlighted ways to guide children toward making better food choices. One overlooked area of school cafeterias that deserves further study is the atmosphere/ambiance. The ambiance of a cafeteria can be easily overlooked because it …
Cooking with Kids: Building Lifelong Culinary Literacy
Research shows by teaching kids to cook they shop differently, fill their plates differently, and consider their impact on the environment differently. However, for various reasons, children are often absent when the family meal is being prepared. One way to …
In-School Cook-Offs: Students Mix Fun and Learning
In the quest to deliver educational value in bold and exciting mediums, In-School Cook-Offs blend practical cooking skills with innovative nutrition education. These fun, exciting events bring communities and classmates together to celebrate teens’ teamwork and creativity and to expand …