Tapping into Taste: Using Sampling to Turn Students into Ambassadors for Your Cafeteria

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On a winter day in December, 2016 Annette Marchbanks, Director of Food Service of Liverpool Central School District in central New York held a taste testing for students. Annette offered a series of new recipes for students to try and rate. Highly rated items were then added to the regular school lunch menu! Watch the experience in the video below: